99-1094
Mason,C.
The Ladies' Assistant for regulating and supplying the table... 6. ed. London, Walter 1787. 10 Bl., 484 S., 10 Bl. Mod. Hldr. (Fragmente des Orig.-Lederbezugs auf Deckel kasch.).
Vicaire, 572. Bitting, 312. Simon 99. - Sechste Ausg. (EA 1773): "containing the most select bills of fare, properly disposed, for family diners of five dishes to two courses of eleven and fifteen; with bills of fare for suppers, from five dishes to nineteen; and several deserts; including the fullest and choicest receipts of various kinds, and full directions for preparing them in the most approved manner, by which a continual change may be made, as wanted, from the several bills of fare. Likewise direction for brewing, making English wines, raspberry, orange, and lemon-brandies, &c. Also remarks on kitchen-poisons, and necessary cautions thereon". - Durchgeh. gebräunt, tls. stockfl. Vortit. mit unterl. Randabschnitt. Index u. 3 Bl. am Ende mit Randabschnitt.
